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Sabzi

Dum Ka Murgh

Total votes: 389
Dum Ka Murgh
Ingredients

Ginger Paste 10 gm
Garlic Paste 20 gm
Chili Powder 1 tsp
Saffron 2 pinch
Garam Masala ½ tsp
Cardamom Powder 2 tsp
White Pepper 1 tsp
Saffron 1 tsp
Mace ½ tsp
Brown Onion Paste 10 gm
Almond Paste 10 gm
Ground Flour 20 gm
Yogurt 3 tbsp
Chicken Pieces 7
Clarified Butter (Ghee) 20 gm


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Mutton Bhuna Coconut Masala

Total votes: 368
Ingredients

Mutton, cut in 1 inch piece on the bone 750 gm
Dry coconut 1/4 cup
Fresh coconut 1/4 cup
Coriander seeds 4 tbsp
fennel seeds 1/2 tsp
cinnamon stick 1 inch piece
cloves 4-5
black pepper corns 4-5
caraway seeds 1/2 tsp
poppy seeds 1 tsp
ginger 1 inch piece
garlic 15 cloves
green chilies 2-3
fresh coriander 1 bunch
onions chopped 4
turmeric powder 3/4 tbsp
red chili powder 1-2 tbsp
Salt to taste


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Matar Tofu Masala

Total votes: 395
Matar Tofu Masala
Ingredients

tofu 450 g
Salt to taste
oil 3 tbsp
cumin seeds 1 1/2 tsp
onion, finely chopped 1
ground coriander 1 1/2 tbsp
turmeric 3/4 tsp
green chillies,finely chopped 4
finely chopped fresh ginger 1 tbsp
crushed tomato or tomato puree 1 1/2 cups
water 1 1/2 cups
peas 1 1/2 cups
garam masala (optional) 3/4 tsp
chopped cilantro 2-3 tbsp


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Shahi Paneer

Total votes: 381
Shahi Paneer
Ingredients

paneer, cubed 3 cups
melon seeds 30 gm
butter 1/4 cup
black cumin seeds 1 tsp
ginger, finely chopped 1 tbsp
tomatoes, grated 2 cups
turmeric powder 1/4 tsp
coriander powder 2 tsp
salt to taste
chilli powder 1/2 tsp
garam masala 1/4 tsp
green chillies-slit 2-3
water 3/4 cup


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Spicy Cauliflower Curry

Total votes: 377
Spicy Cauliflower Curry
Ingredients

ghee 3 tbsp
red bell peppers, cut into large dice 2
large yellow onion, cut into large dice 1
jalapeno, seeded, and finely chopped 1
fresh ginger, finely chopped 1/2 inch piece
curry powder 1 tbsp
cumin seeds 2 tsp
black mustard seeds 1/2 tsp
cinnamon stick 1/2-inch piece
Kosher salt
diced tomatoes 4
lower-salt vegetable or chicken broth 1/2 cup
raisins 3 tbsp
garlic, smashed and peeled 3 cloves
coconut milk 1 cup
fresh lemon juice 2 tsp
cauliflower florets 1 medium head
yogurt 1/2 cup
roasted cashews, coarsely chopped 1/4 cup
coarsely chopped fresh cilantro 2 tbsp


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Kesar Murg

Total votes: 435
Kesar Murg
Ingredients

Chicken 500 gm
sliced onion 1 medium
minced garlic 4-5 cloves
tomato and green chili paste 2 tbsp
red chili powder 1/2 tsp
cinnamon powder apinch
Few saffron stands soaked in Luke warm milk
coriander seeds powder a pinch
cumin seeds powder a pinch
black pepper powder a pinch
cashew nuts paste 1 tbsp
heavy cream 1 tbsp
dry red chilies 2
cloves 2-3
Salt and sugar as per taste
oil for cooking
ghee 1/2 tsp


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