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Starter

Fish Tikka

Total votes: 266
Fish Tikka
Ingredients

Fish 250 gms
Curd 100 gms
Ginger-Garlic Paste 2 tsp
Lemon juice 2 tbsp
Mustard oil 2 tsp
Mustard powder 1 tsp
Red chilli paste 2 tsp
Besan powder 1 tsp
Garam Masala Powder 1/2 tsp
Jeera Powder 1 tsp
Ajwain 1 tsp
Chicken Broth Powder 2 tsp
Oil
Salt
Mint Leaves for garnishing


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Murg Malai Tikka

Total votes: 271
Murg Malai Tikka
Ingredients

lemon juice 1 tsp
salt ½ tsp
chilli flakes 50 gm
boneless chicken pieces 300 gms
fresh yogurt 2 tbsp
double cream 2 tbsp
ginger-garlic paste 1 tbsp
cardamom seeds 3
butter 30 gms
crushed cumin ½ tsp
grated nutmeg ½ tsp
chopped green chillies 2
oil 1 tbsp
finely grated cheese 2 tbsp


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